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LUNCHONS

Lunches include choice of soup or salad, seasonal vegetable and choice of mashed potato, rice pilaf or penne pasta, rolls and butter or garlic bread.

LUNCHONS


HOT ENTREE SELECTIONS
includes choice of soup or salad, seasonal vegetable & choice of mashed potato, rice pilaf, penne pasta, rolls & butter or garlic bread

Roast Stuffed Pork Loin
served with huckleberry glaze

Chicken Divan
penne pasta, broccoli & Swiss béchamel

Chicken Dijon
served with capers & artichoke hearts

Chicken Cacciatore
classic Italian dish

Baked Salmon
served with a teriyaki orange glaze

Chicken Marsala
served with mushrooms, sweet onions & marsala wine sauce

Chicken Florentine
served with spinach, ricotta cheese & herbs

Carne Asada Flank Steak
served with tortillas, black beans & condiments

Lasagna Italiano
Italian sausage layered with 3 cheeses & zesty marinara

Stir Fry
teriyaki chicken

Caraway Beef Stroganoff
served over buttered egg noodles

Shepherd’s Pie
layered with roast beef, vegetables & garlic mashed potato

Sweet & Sour Pork
served with pea pods & fresh pineapple

Mystery Stew
served in a bread bowl

Paella
chicken, sausage, shrimp & saffron rice



VEGETARIAN ENTREES
includes choice of soup or salad, seasonal vegetable & choice of mashed potato, rice pilaf, penne pasta, rolls & butter or garlic bread

Quiche
served with broccoli and feta cheese with a side of fruit

Lasagna
three cheese vegetarian lasagna
$14.50

Wild Mushroom Fettuccine
served with smoked gouda cheese
$14.50

Portobello Mushrooms
sautéed in balsamic oil, tomato, onion & garlic, tossed with penne noodles & topped with fresh parmesan and basil
$14.50

Eggplant Parmesan
$14.50

Fettuccine Primavera
$14.50



SOUPS


Seafood Bisque

Minestrone

Acorn Squash

Potato or Corn Chowder

Sherry Mushroom Bisque

French Onion

Split Pea with Ham

Sopa de Tortilla

Cheesy Broccoli

Clam Chowder
New England or Manhattan style

Lentil
with diced carrots & wild rice



SALADS


Wild Rice Salad
tossed with dried cranberry, almond slivers, green & red onion & orange vinaigrette dressing

Fresh Garden Salad
with your choice of dressing

Caesar Salad

Spinach Salad
tossed in bacon, egg, chopped tomato with Russian tarragon dressing

Fresh Summer Salad
avocado, mandarin orange, toasted almonds & red leaf lettuce with honey-curry dressing

315 House Salad
spring mix with feta, cranberries, mandarins & candied walnuts with huckleberry vinaigrette

Apricot Almond Chicken Salad
chunks of chicken breast tossed with toasted almonds, apricots & grain mustard vinaigrette on a croissant



DESSERT


Cheesecake
chocolate raspberry, amaretto or vanilla
$4.50

Tart
fresh pear & almond
$4.50

Dessert Sampler of Specialty Mini Desserts
includes chocolate dipped strawberries (in season)
$4.50

Coconut Panna Cotta
with pineapple rum sauce
$4.50

Dessert Bars
raspberry, lemon or chocolate chip
$3.50

Tarts
lemon, huckleberry or pecan with whipped cream
$3.50

Brownies
cream cheese or chocolate decadence
$3.50

Fresh Fruit Cobblers & Crisps
served with whipped cream
$3.50

Chocolate Mousse
served with fresh berries & cream
$3.50

Contact Us

315 E. WALLACE AVE. / COEUR D' ALENE, ID 83814

Planning a party? Call our catering department!

We have been providing full service catering since 1986.

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