WHAT WE DO BEST
Casual lunch buffets from Greenbriar Catering:
All lunches served with disposable ware. There is a $25.00 delivery and set up fee. If service is required, please let us know.
All sandwiches are pre-made.
Please choose two for groups of less than 20 or up to three for groups of more than 30.
Choices of bread include; baguettes, Kaiser rolls, croissants, hoagie rolls, wheat, white, rye, or sourdough bread.
Sandwiches served in wrappers that identify contents, with chips and seasonal fruit on the side, or un- wrapped on platters or in boxed lunch format.
Cold Sandwich Menu
Roast beef, cheddar, & horseradish sauce
Turkey, Avocado, sprouts & Swiss cheese
Turkey with Cranberry cream cheese spread
Ham and Swiss cheese
Italian-Salami, smoked mozzarella, marinated red peppers
House made chicken salad or egg salad
Vegetarian,, turkey or roast beef wraps
Italian Sub Sandwich with cotto salami, ham, and provolone cheese
Specialty Cold Sandwich Menu
Seared Ahi Tuna: topped with garlic aioli and slaw
Prosciutto Bistro; thinly sliced prosciutto on ciabatta roll with provolone, roasted red peppers, kalamata olive tapenade, romaine lettuce and balsamic vinaigrette.
The Pan-American Gourmet; turkey, ham and Monterrey jack cheese on house made Focaccia bread accompanied by avocado, cilantro and chipotle mayonnaise.
Ham and the Bean Stalk; smoked ham with Tuscan white bean hummus, gruyere cheese, cucumber, fennel, and tomato on whole grained Tuscan herbed bread.
Apricot Almond Chicken Salad; chunks of chicken breast tossed with toasted almonds, apricots and grain mustard vinaigrette on a croissant
Hot Sandwich Menu
BBQ beef with grilled onions
BBQ pulled pork
Baked ham and brie
Philly cheesesteaks with provolone, grilled onions and peppers.
Grilled Monte Christo with ham, turkey, Dijon and Swiss, and strawberry jam
Hot Pastrami, Swiss, and sauerkraut on rye
3-chesse grilled cheese and tomato
Pulled jerk pork or chicken wrapped in a flour tortilla or Hawaiian bun
Specialty Hot Sandwich Menu
Crab, artichoke and parmesan on grilled sourdough
Italian meatball with marinara, melted provolone, parmesan on hoagie roll
Dessert Options: Brownies, Nanaimo bars, fresh fruit tarts, house baked cookie, or chef’s special
We also have a build your own Sandwich Buffet. Please inquire about details and pricing.
$ 11.50 Sack lunches (from cold sandwich menu) $12.00 Box Lunches (from cold sandwich menu) $14.00 for specialty sandwich, includes sandwich, salad, chips & dessert
Drinks $1.50 each, soda, bottled water, iced tea, lemonade
Mixed green salad with dressing packets, pasta salad, sour cream and bacon potato salad, traditional potato salad, three bean salad, Greek antipasti salad, coleslaw, quinoa or wild rice salad.